Around the world in 80 Dave’s Part three

Another one of our fabulous limited edition 80 days collection. 

The truly amazing Madras 

a medium hot curry using a Punjabi recipe that was given to me by an owner of a proper Indian restaurant many years ago. Flavour with heat is on the menu with this delicious blend.

Mediterranean blend 

for veggies, chicken and spuds 

a mix containing peppers, onion, garlic and 13 other ingredients 

Peri-piri spice 

from Ethiopia this one is the real deal.
for chicken, pork or beans